A Tasty Low-Cal, Low-Carb Dish
Beef Tagliata with Radicchio and Arugula is low in calories and carbs. Each serving has 301 calories and 5 grams of carbs. There is only 1 gram of fiber in this dish, but you can increase that amount by adding a side of vegetables such as steamed broccoli, sauteed kale, or even some roasted root vegetables. Also, depending on your weight loss plan you can add a baked sweet potato or a serving of brown, or wild, rice. A nutritional profile of this recipe is available.
This delicious dish is one that friends and family will enjoy so don't forget to save this recipe to your My ND Recipes.
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Blog posts by Dana, Recipes: All, Recipes: Low-calorie, Recipes: Low-carb
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