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Kebabs make a great low-cal, low-carb meal

Kebabs Making your own kebabs, whether they are made with chicken, beef, fish or just vegetables, is an easy way to get a healthy meal on your table. These Chicken Kebabs have a Middle Eastern flair and can fit into your daily plan.

Per serving there are 192 calories, 6 grams of fat and 3 grams of carbs. A nutritional profile of this recipe is available. To add some fiber, which will make you feel full after your meal, you can make some vegetable kebabs and have grilled vegetables as a side. Brown rice or a salad, with low-fat dressing, would also make a great addition to this dish. Don't forget fruit for dessert as another low-cal, high-fiber addition. Remember to save this recipe to your Nutrition Data Pantry.

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